Experience a robust herbal taste with subtle notes of garlic and a gentle kick of jalapeños. Ideal for marinating and enhancing the flavours of lighter dishes such as fish.

Perfect for those who shy away from spice.

Chimilove South American sauces are highly adaptable and complement all types of dishes.

Use it as a seasoning for vegetables, meat, and fish, or as a barbecue rub, dip, or alternative to traditional chili sauce for an explosion of flavour in every bite.

Ingredients:

Parsley, shallots, green jalapenos, chilli flakes, salt, garlic, apple vinegar, oregano, extra virgin olive oil