Serrano Bullwhip tastes like the first splash of summertime. Alaskan bull kelp, fiery fresh serrano mash, fresh garlic, a hint of agave, and notes of tangy vinegar make this sauce full-on savor worthy. It'll ignite your favorite meals with a pleasing kick and bring out the best in your favorite meals. We've been dreaming this one up for a while and couldn't be happier with its sauce appeal. It's the perfect way to dress up your fish tacos, pour right on some avocado toast, spice up your wrap game, and bring out a little excitement on your breakfast eggs. 5.5 oz.
Ingredients:
Alaskan Bull Kelp, Water, Vinegar (Water, Vinegar*), Fermented Serrano Mash, Non-GMO Expeller Pressed Canola Oil, Agave*, Salt, Garlic, Conc. Lime Juice, Green Ghost Pepper, Onion Powder*, Xanthan Gum
*Certified Organic
Allergy Information:
Made in a facility that processes wheat, soy, milk, eggs, peanuts, tree nuts, fish, sesame, and shellfish.
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