Another strong review from Serious Eats writer, Joshua Bousel: https://meatwave.com/reviews/gabrick-barbecue-texas-tang-review.
Texas Tang BBQ sauce is not watered down, but instead uses broth to give it added depth and smooth, thin consistency.
A true, Texas-style BBQ sauce that’s sweetened with honey and made with ingredients that are natural, simple with a tangy kick of heat.
We love it on brisket, chicken, and pulled pork sandwiches, to name a few.
On a scale of 1 to 5, we rate this as a (2) in heat level with 5 being the hottest. 🔥🔥
No HFCS, No Gluten, No artificial sweeteners, No MSG, No junk. * Texas Monthly BBQ Editor says, "This is the sauce he keeps reaching for when making a BBQ sandwich" . . . .
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