Meat Church Blanco began as a steak shake, but the Meat Church Congregation quickly realized its versatility as a BBQ rub.

As the first all-purpose seasoning from Meat Church, this white rub adds a special touch to all types of dishes, from juicy steaks to simple chicken to flavourful vegetables.

Elevate your culinary creations with the savory and versatile Blanco - a must-try for any dish!

Ingredients:

Salt, Spices, Dehydrated Garlic, Dehydrated Onion, Monosodium Glutamate, Butter Flavour (Maltodextrin, Salt, Organic Sunflower Oil, Enzyme-Modified Sunflower Oil, Rice Starch, Natural Flavors, Tocopherol to preserve freshness)

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