Renowned for its irresistible allure, this Chinese salt and pepper seasoning has quickly become a staple for discerning palates.
Celebrated among street food enthusiasts, it enhances everything from crispy chips and tater tots to fried chicken with its complex umami character.
The flavour profile is subtle on the heat but rich in taste, featuring notes of roasted fennel, anise, garlic, and a distinctive char from coconut charcoal.
Ideal for seasoning freshly fried dishes, it elevates fried rice, stir-fries, and more, transforming everyday meals into extraordinary culinary experiences.
Nutritional Info:
Vegan Friendly / No Major Allergens
Ingredients (Allergens in Bold): Salt, Sugar, Monosodium Glutamate, Spices (Including Garlic, Cinnamon), Toasted Fennel, Chilli, Toasted Szechuan Pepper, Activated Coconut Charcoal
Storage: Store in a cool, dark place. Once opened use within 2 weeks re-seal after each use. This is like magical powder, it's very fine. This means it can be susceptible to clumping if exposed to steam, high temperatures etc so use sensibly. Use ya fingers to break up the clumps if needed.